Not sure if I shared this before or not, but Philadelphia Cream Cheese has a Jalapeno flavor now which I am a huge fan off. Still low in carbs, but it offers a little extra kick to it.
I use it for turkey wraps with a low carb tortilla or a quick snack with some salami. It's pretty awesome.
Anyone else use this? How do you guys use it? I be it would rock with some veggies.