It was really good. It was very creamy and almost tasted like a pasta dish without the noodles. We found that it was great with fresh Parmesan sprinkled over the top to give it a little extra taste. What's great about this product is that its super easy to use and way less carbs then using a pasta sauce for a recipe like this. The creme itself is 5 carbs for 1/4 a cup. Mix that in with the veggies and you have a super low carb tasty flavorful meal. Again, I can't stress how easy it was to use this.
Philadelphia cooking creme comes in a few other flavors and I know we cant wait to give the a try at out house soon.