Ok, so believe it or not, there is a company out there at makes low carb Chocolate Chip cookies that don’t taste like cardboard. It's true I tried them and they are actually pretty good.
The Chocolate Chip Keto Kookie come in a stay fresh package, which must work pretty well because when I opened it the two cookies came out of it soft and fresh just like they were baked recently. I love soft baked cookies so the instantly gained some points with me. The chocolate seems legit and the cookies produced a nice smell of sweetness.
Overall they taste great like a chocolate chip cookie should. Great texture and freshness. I was very pleased. Where these particular cookies turned me off was in their sweetener. These use erythritol for the sweetener, which may be a healthier option, but I have never really liked that much. Mainly because of the fact that it produces a cool sensation when you eat it. Similar to that of a peppermint gum. It doesn’t really belong in a baked good. Now that may not be something that everyone is going to be turned off about but it's not really my thing. If it wasn’t for that these cookies would be perfect. Everything else about them is dead on and tasty, but the cool taste they produce is so prominent that it overshadows the flavors of the cookie.
I enjoyed trying it, but probably wouldn’t seek them out unless they used a different sweetener. Which is kind of a bummer.
The Chocolate Chip Keto Kookie come in a stay fresh package, which must work pretty well because when I opened it the two cookies came out of it soft and fresh just like they were baked recently. I love soft baked cookies so the instantly gained some points with me. The chocolate seems legit and the cookies produced a nice smell of sweetness.
Overall they taste great like a chocolate chip cookie should. Great texture and freshness. I was very pleased. Where these particular cookies turned me off was in their sweetener. These use erythritol for the sweetener, which may be a healthier option, but I have never really liked that much. Mainly because of the fact that it produces a cool sensation when you eat it. Similar to that of a peppermint gum. It doesn’t really belong in a baked good. Now that may not be something that everyone is going to be turned off about but it's not really my thing. If it wasn’t for that these cookies would be perfect. Everything else about them is dead on and tasty, but the cool taste they produce is so prominent that it overshadows the flavors of the cookie.
I enjoyed trying it, but probably wouldn’t seek them out unless they used a different sweetener. Which is kind of a bummer.
