1/2 Yellow Onion Diced
1 Cup Diced Broccoli
1 Tablespoon Fish Sauce
1 Tablespoon Soy Sauce
1 Tablespoon Splenda Brown Sugar
1 Head of lettuce of your choice. I used Iceberg
The first thing I did was cook my pork Sausage. After the meat is browned, drain off your grease.
I then added onions and broccoli to the pork and let those cook for about 3-4 minutes.
Added the Soy Sauce, Fish Sauce and Brown Sugar. Let that cook in the pan for another 2-3 minutes.
Taste it, depending on your preference you can always add more sauce to increase the taste. Add to the lettuce of your choice.
My only other thought is that the next time I make these I think I will add some chopped peanuts into the mix so that the wraps had a little bit of a crunch with them. But even as they are they are pretty good.
If you try them, share your thoughts.