This stuff is weird. And I don’t really know if it works or not, you just have to trust the makers of the product.
You can read about it here...https://miraclenoodle.com/
The process to make this stuff is kind of crazy. First you have to drain the rice, then rinse it off in cold water. Then you have to boil it for about 2 minutes. After boiling you drain it again and put it in a pan to dry off over medium to high heat. It's not hard. It's just a lot of steps.
How does it taste? Fine really. Not a real strong flavor. The thing about this stuff is that it does a great job of absorbing any of the flavors that you are cooking with. It's great for Asians dishes. If it wasn’t so hard to find I might use it more often. Goof for a filler though.